Red Fuseau Jerusalem Artichoke Tuber

Tubers show a red-purple hue and are elongated, smooth, and often spindle-shaped. Sizes vary from under an inch to about six inches in length.

Red Fuseau is a medium-sized variety that grows up to seven feet in height in temperate climates and taller in warmer regions. Its stolons are 10 to 16 inches long, indicating potential spread if not harvested carefully. It flowers moderately with a brief flowering period and sets seed with the help of a pollinator

Hardiness zones 3-10

I made a video about Jerusalem artichokes, covering their history, some recipes, and other information. Click the link to watch it!

These tubers can be planted in the Fall or in Spring. Either way work well.

Planting Red Fuseau Jerusalem artichokes in the Fall is a great way to ensure a healthy crop for the following year. Here’s a step-by-step guide to planting them in the Fall:

Materials Needed:
Jerusalem artichoke tubers
Garden spade or shovel
Compost or well-rotted manure
Mulch (straw, leaves, or grass clippings)

Instructions:
1. Choose a Suitable Planting Site:
Soil: Jerusalem artichokes grow best in well-drained, loamy soil. Avoid heavy clay or waterlogged areas.
Sunlight: They prefer full sun but can tolerate partial shade.
Space: These plants can grow 6-14 feet tall, so choose a spot with enough vertical space and at least 3 feet between rows to prevent overcrowding.
2. Prepare the Soil:
Loosen the soil to a depth of at least 10 inches. Remove any weeds or large rocks.
Incorporate compost or well-rotted manure into the soil to boost fertility.
3. Plant the Tubers:
Timing: Plant the tubers 2-4 weeks before the first hard frost in your area.
Cut the tubers into smaller pieces if they are large, ensuring each piece has at least 2-3 “eyes” (small, raised bumps).
Plant tubers 4-6 inches deep and about 12-18 inches apart in rows.
Space rows 3 feet apart for ease of access and to allow air circulation.
4. Watering:
Water the tubers lightly after planting to settle the soil. Jerusalem artichokes are relatively drought-tolerant but appreciate regular moisture, especially in the early stages of growth.
5. Mulching:
Apply a layer of mulch (such as straw, leaves, or grass clippings) to help retain moisture, regulate soil temperature, and suppress weeds. Mulching also protects the tubers from harsh winter conditions. In Cold Canadian Climates- Please mulch WELL! I go a little overboard and remove most of it in the spring.
6. Winter Care:
Jerusalem artichokes are hardy perennials and can survive cold winters. The tubers will lie dormant underground until spring, so no additional care is required through the winter months.
7. Spring Growth:
In the spring, you will notice new shoots emerging from the ground. Thin the plants if they seem overcrowded by removing some of the weaker shoots.
Additional Tips:
Harvest Time: Jerusalem artichokes are typically harvested in the late fall or early winter after the first frost, as the cold improves their flavour.

These Red Fuseau tubers are available directly from Garden Faerie Botanicals, located in the heart of British Columbia. Featuring Canada’s largest selection of Jerusalem Artichokes (Sunchokes), these offerings are ideal for enhancing food security. The collection includes heirloom and heritage seeds, personally cultivated organically without chemicals. Emphasizing historical, rare, and non-GMO seeds, this selection is dedicated to preserving biodiversity.