Red Kuri squash, also known as Hokkaido squash, is a winter squash known for its hard, bright orange-red skin and teardrop shape. It is appreciated for its sweet, nutty flavor, often compared to chestnuts. Red Kuri squash is versatile in the kitchen and can be used in a variety of dishes, from soups and casseroles to baked goods. The flesh is firm, and the squash can be roasted, pureed, or incorporated into sweet and savory recipes.
Red Kuri Squash Seeds
$4.50
Cucurbita maxima. This winter squash is known for its thin, orange skin and is part of the Hubbard squash group. It has a delicate and mellow chestnut-like flavor and is highly valued in cooking for its texture and taste. 15 seeds per package
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