Heirloom Swiss Chard Seeds
Swiss chard, also known as silverbeet or perpetual spinach, is a leafy green vegetable that is part of the beet family. Renowned for its nutritional value, Swiss chard is rich in vitamins A, K, and C, as well as minerals like magnesium and iron. The plant features large, tender leaves which can vary in colour from green to red to yellow, often with incredible striking stems. Swiss chard is versatile in the kitchen as it is suitable for both raw salads and a variety of cooked dishes. It is easy to grow, tolerating poor soil, inattention, and multiple climates. This makes it a favourite among gardeners and chefs alike.
